Title: | Monipuolinen elintarvikeala — Elintarvikkeiden valmistus ja tuotanto | ||
Authors: | Aho, Johanna (Author) Koponen, Mari (Author) Pasto, Matti-Pekka (Author) Stalder, Sari (Author) |
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Product number: | 9789521361333 | ||
Product form: | Spiral bound | ||
Availability: | Delivery in 1-3 workdays | ||
Price: | 54,00 € (49,09 € vat 0 %) | ||
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Publisher: | Finnish National Agency for Education |
Edition: | 4. edition, 2022 |
Publication year: | 2020 |
Language: | Finnish |
Pages: | 347 |
Product family: | Tekniikan ala Ammatillinen koulutus |
School Level: | Ammatillinen koulutus |
YSO - General Finnish ontology: | elintarvikeala, elintarvikkeet, ruoanvalmistus, elintarviketuotanto, elintarvikehygienia, elintarviketeollisuus |
Key words: | ammatillinen koulutus, elintarvikeala |